Business events - Inspiration and knowledge sharing

Copenhagen is a gastronomic metropolis that sets the direction within special sustainability. It must be our city in the future too!

That is why every year Copenhagen Cooking arranges activities targeted at all the good food people in the industry. Here we set the stage for activities that, with a focus on sustainability, inspire new solutions, innovation and collaboration.

The program for the industry consists of symposia, debates, networks and workshops that contribute to a rethinking of Nordic cuisine and the Copenhagen gastro scene.

DO YOU WANT TO KNOW MORE?

If you have questions regarding our businessevents, please get in touch with project manager Ida Maria Kampmann at idamaria@thefoodproject.dk