Whether you prefer traditional Danish open sandwiches or sushi made from sustainably sourced local fish you can be sure not to leave The Festival Site on an empty stomach. As the biggest fodd festival in Copenhagen we do not compromise when it comes to quality and environmental responsibility. This year the food stalls has to live up to two different criteria: as a guest you should be able to choose between lots of plantbased street food and all menus are unique to Copenhagen Cooking & Food festival. That means you can only taste the street food menus during the festival in 2019.
To quench your thirst our partner Jacobsen Brewery of Carlsberg has created a special festival beer for their bar. Or you can sip local cider, fine wine or cocktails made with nordic spirits.
The programme will be announced June 4 2019.